Sheet Pan Pop Tart

Sheet Pan Pop Tart – One big strawberry homemade pastry made with whole wheat pie dough, double the strawberry jam, and sweet frosting that mimics the classic (but is actually so much better). ] you start out with my staple pie crust made from flour, butter, water, egg and a bit of powdered sugar. Unroll a thawed sheet of puff pastry on a greased sheet pan or. For a slumber party or a special breakfast treat, this cinnamon brown sugar sheet pan pop tart can’t be beat!

With just a few simple ingredients and one. Shape into 2 disks and chill for at least 1 hour. I can guarantee you’ve never seen this pop tart flavor at the grocery store! Preheat the oven to 350 degrees f and line a large rimmed baking sheet with parchment paper.

This sheet pan pop tart with pumpkin butter and maple bacon glaze is the perfect balance of salty and sweet. How to make puff pastry pop tarts heat oven to 410f. This giant homemade pop tart could not be easier to make.

Sheet pan pop tart it’s hard not to smile when you see this giant pop tart, complete with pastry crust, sweet strawberry filling, and plenty of icing and sprinkles on top. The pastry is cut into rectangles, chilled, and then filled with your. After making the crust, i.

Buttered breadcrumbs absorb the melted brown sugar, which keeps it from leaking out of the pastry shell. In a large bowl, combine the whole wheat flour, flour, and salt. It also comes in square sheets so all you have to do is roll it out a bit until it becomes a.

This giant tart is bursting with. Preheat the oven to 375 degrees f. Half sheet pan small mixing bowl pizza cutter or knife how to make a giant pop tart step 1:

Sheet Pan Puff Pastry Pop Tart